Certificate Course in Food Production (C.C.F.P)
(Approved by State Board and Technical Education and Training)
Admission Requirement: Passed SSC (10th Standard) or Equivalent
1 Year 6 Months Course ( 3 Semesters ) : Diploma
| Year 1 (Semester 1 & 2) | Year 2 (Semester 3) |
| Theory/Practical | Internship |
| Theory/Practical |
Certified Qualification & Degrees :
Certificate Course in Food Production
(Approved by State Board and Technical Education and Training)